The Scallop Shell is an award winning fish and chip restaurant and seafood grill in Bath. We serve up traditional favourites like lightly battered, flaky cod and haddock and seasonal delights from the early morning coastal markets. Our chips are peeled and freshly cut from the best seasonal spuds and prepared daily for you in our beautiful spud room.
The Scallop Shell is driven by a passion for seafood from Garry Rosser, who returned to the city where his career as a chef began when he opened the Scallop Shell in 2015. Now occupying two floors and a beautiful terrace, The Scallop Shell is open for lunch and dinner.
Now Taking Christmas Bookings
'Tis the season to be jolly, but that doesn't mean it has to be all about turkey! Come and have an alternative Christmas lunch or dinner with us. Plus, pre or post drinks can be held on our beautiful terrace which is covered, heated and decked out with Christmas sparkle.
Bookings of 6 or more must be taken in advance, please call the team on 01225 420928 and let them know you are booking a Christmas party! We're afraid Christmas parties can not be booked for Friday or Saturday evening and please note that a 10% service charge will be included.
12noon - 9:30pm Monday - Saturday
Christmas Opening Hours
Christmas Eve - 26th closed
27th, 28th, 29th and 30th open as normal
31st and 1st closed
Back open as normal from the 2nd
22 Monmouth Place, Bath
Unfortunately we can not take bookings for tables, however, as we now occupy two floors we can seat more people and larger tables. If we can’t sit you straight away there is a great pub next door, The New Inn, who would love to see you for a drink while you wait for a table to become available.